The impact of India's grain revolution on the pulses and oilseeds - Meenakshi, J. V.; Sharma, Rita; Poleman, Thomas T (Ithaca, New York : Departament of Agricultural Economics, New York State College of Agriculture and Life Sciences, 1986)
A.E Res. 86-22
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Keywords: CONSUMO DE ALIMENTOS -- INDIA; LEGUMBRES -- PRODUCCION; SEMILLAS OLEAGINOSAS -- PRODUCCION