APA Citation

Larmond, E., & Larmond, E. (1977). Laboratory methods for sensory evaluation of food. Ottawa: Canada Departamento of Agriculture.

Chicago Style Citation

Larmond, Elizabeth, and Elizabeth Larmond. Laboratory Methods for Sensory Evaluation of Food. Ottawa: Canada Departamento of Agriculture, 1977.

MLA Citation

Larmond, Elizabeth, and Elizabeth Larmond. Laboratory Methods for Sensory Evaluation of Food. Ottawa: Canada Departamento of Agriculture, 1977.

Warning: These citations may not always be 100% accurate.