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01012nam a2200313uu 4500 |
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000130164 |
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20160512153037.0 |
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100812s2000 cc ||||| eng |
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|a 7119025171
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|a 9270203
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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0 |
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|a eng
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0 |
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|a 641.790.951
|b L438L
|2 22
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| 100 |
1 |
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|a Lan, Peijin
|e Editor/a
|4 edt
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| 245 |
1 |
0 |
|a Learn to cook Chinese dishes :
|b cold dishes /
|c [editor Lan Peijing]
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| 250 |
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|a 1. edition
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| 260 |
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|a Beijing, China :
|b Foreing Languages Press,
|c 2000.
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| 300 |
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|a 88 páginas :
|b ilustraciones a color
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| 500 |
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|a Mención de responsabilidad tomada del colofón--Texto también en chino
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| 650 |
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|a PLATOS FRIOS (COCINA)
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| 650 |
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|a COCINA CHINA
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| 650 |
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|a GASTRONOMIA
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| 650 |
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|z CHINA
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| 650 |
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|a ALIMENTOS
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| 900 |
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|a 2010 ago
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| 912 |
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|a 12-MAY-2016 - BERMUDEZ RUIZ, AURORA
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| 917 |
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|a 12-AUG-2010 - MIRANDA SALAZAR, ALEXANDRA
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| 949 |
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|a IG -EMQ
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| 916 |
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|a Centro Catalográfico
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