Meat
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Brussels :
European Commision, Directorate General for Agriculture,
1997.
|
| Edition: | 1996/97 edition |
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
664.9 |
|---|---|
| Copy | Available |