Salmonella and Campylobacter in chicken meat : meeting report
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Rome, Italy :
FAO/WHO,
c2009.
|
| Series: | Microbiological risk assessment series
|
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
579.344.165 |
|---|---|
| Copy | Available |