Price, J. F. 1., & Schweigert, B. S. (1987). The science of meat and meat products (3. edition.). Westport, Connecticut: Food & Nutrition Press, Inc..
Chicago Style CitationPrice, James Franke 1932-, and B. S. Schweigert. The Science of Meat and Meat Products. 3. edition. Westport, Connecticut: Food & Nutrition Press, Inc., 1987.
MLA CitationPrice, James Franke 1932-, and B. S. Schweigert. The Science of Meat and Meat Products. 3. edition. Westport, Connecticut: Food & Nutrition Press, Inc., 1987.
Warning: These citations may not always be 100% accurate.