Toxicological evaluation of certain food additives and contaminants
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Cambridge, N.Y. :
Cambridge University Press,
c1989-.
|
| Series: | WHO food additives series ;
4, 20, 21, 26,28) |
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
615.954 |
|---|---|
| Copy | Available |