Traceability in the feed and food chain : general principles and basic requirements for system design and implementation = Traccabilité de la chaine alimentaire : principes généraux et exigences fondamentales s'appliquant a` la conception du systéme et á sa mise en oeuvre /

Bibliographic Details
Corporate Author: ISO (Author, Autor/a)
Format: Book
Language:English
Published: Switzerland : ISO, c2007.
Edition:1. edition
Series:International standard ; ISO 22005
Subjects:

Sistema de Bibliotecas de Universidad de Costa Rica

Holdings details from Sistema de Bibliotecas de Universidad de Costa Rica
Call Number: 363.192.62
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