Green, S. K., & Kim, J. S. (1991). Characteristics and control of viruses infecting peppers: A literature review. Taipei: Asian Vegetable Research and Development Center.
Chicago Style CitationGreen, S. K., and J. S. Kim. Characteristics and Control of Viruses Infecting Peppers: A Literature Review. Taipei: Asian Vegetable Research and Development Center, 1991.
MLA CitationGreen, S. K., and J. S. Kim. Characteristics and Control of Viruses Infecting Peppers: A Literature Review. Taipei: Asian Vegetable Research and Development Center, 1991.
Warning: These citations may not always be 100% accurate.