Charm, S. E. (1971). The fundamentals of food engineering (2. edition.). Westport, Connecticut: AVI Publishing Company, Inc..
Chicago Style CitationCharm, Stanley E. The Fundamentals of Food Engineering. 2. edition. Westport, Connecticut: AVI Publishing Company, Inc., 1971.
MLA CitationCharm, Stanley E. The Fundamentals of Food Engineering. 2. edition. Westport, Connecticut: AVI Publishing Company, Inc., 1971.
Warning: These citations may not always be 100% accurate.