A guide to nutritional assessment /

Bibliographic Details
Main Authors: Beghin, Ivan (Author, Autor/a), Cap, Miriam (Autor/a), Dujardin, Bruno (Autor/a)
Format: Book
Language:English
Published: Geneva : World Health Organization, 1988.
Subjects:
Description
Physical Description:80 páginas : ilustraciones ; 24 cm
Bibliography:Incluye bibliografias.
ISBN:9241542217