Bagley, E. B., & Peleg D., M. (1983). Physical properties of foods. Westport, Conn.: Avi.
Chicago Style CitationBagley, Edward B., and Micha Peleg D. Physical Properties of Foods. Westport, Conn.: Avi, 1983.
MLA CitationBagley, Edward B., and Micha Peleg D. Physical Properties of Foods. Westport, Conn.: Avi, 1983.
Warning: These citations may not always be 100% accurate.