Desrosier, N. W. (1970). The technology of food preservation (3. edition.). Westport, Conn.: Avi.
Chicago Style CitationDesrosier, Norman W. The Technology of Food Preservation. 3. edition. Westport, Conn.: Avi, 1970.
MLA CitationDesrosier, Norman W. The Technology of Food Preservation. 3. edition. Westport, Conn.: Avi, 1970.
Warning: These citations may not always be 100% accurate.