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Cereales : trigo, centeno, avena, cebada, alforjón, maíz, mijo
Bibliographic Details
Main Author:
Garola, C. V.
(Author, Autor/a)
Format:
Book
Language:
Spanish
Published:
Barcelona :
P Salvat,
1918.
Edition:
Tr. de la 3. edición francesa
Subjects:
GRANOS
Holdings
Description
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Description
Physical Description:
544 páginas : ilustraciones
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