Cita APA

Sanders, G. P. n. 1., & Sanders, G. P. n. 1. (1953). Cheese varieties and descriptions ([1. edition].). Washington: U.S. Departamento of Agriculture.

Citación estilo Chicago

Sanders, George Patrick n. 1894, y George Patrick n. 1894 Sanders. Cheese Varieties and Descriptions. [1. edition]. Washington: U.S. Departamento of Agriculture, 1953.

Cita MLA

Sanders, George Patrick n. 1894, y George Patrick n. 1894 Sanders. Cheese Varieties and Descriptions. [1. edition]. Washington: U.S. Departamento of Agriculture, 1953.