Guide to extension training
| Autor principal: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
Rome :
Food and Agriculture Organization of the United Nations International Society f,
1966.
|
| Materias: |
| LEADER | 00603nam a2200181 u 4500 | ||
|---|---|---|---|
| 001 | 000384253 | ||
| 005 | .0 | ||
| 008 | 980324s1966 it ||||| eng | ||
| 035 | |a 1778063 | ||
| 040 | |a Sistema de Bibliotecas de la Universidad de Costa Rica | ||
| 041 | 0 | |a eng | |
| 082 | 0 | |a 630.717 |b B799G |2 00 | |
| 100 | 1 | |a Bradfield, D. J. |e Autor/a |4 aut | |
| 245 | 1 | 0 | |a Guide to extension training |
| 260 | |a Rome : |b Food and Agriculture Organization of the United Nations International Society f, |c 1966. | ||
| 300 | |a 176 páginas : |b ilustraciones ; |c 24 cm | ||
| 650 | |a EXTENSION AGRICOLA | ||
| 916 | |a Reconversión | ||