Industria de la carne : salazones y chacinería /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
Barcelona :
AEDOS,
1980.
|
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
664.9 |
|---|---|
| Copy | Available |