Karmas, E., & Harris, R. S. 1. (1988). Nutritional evaluation of food processing (3. edition.). Nueva York: Van Nostrand Reinhold.
Chicago Style CitationKarmas, Endel, and Robert Samuel 1905- Harris. Nutritional Evaluation of Food Processing. 3. edition. Nueva York: Van Nostrand Reinhold, 1988.
MLA CitationKarmas, Endel, and Robert Samuel 1905- Harris. Nutritional Evaluation of Food Processing. 3. edition. Nueva York: Van Nostrand Reinhold, 1988.
Warning: These citations may not always be 100% accurate.