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170123s2016 be a fr ||||||eng d |
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|a 9789462611290
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040 |
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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|a 664.806
|b P963p
|2 23
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|a Proceedings of the III International Conference on Fresh-Cut Produce :
|b Maintaining Quality and Safety /
|c convener M. I. Cantwell.
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260 |
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|a Leuven, Belgium :
|b ISHS,
|c 2016.
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300 |
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|a xx, 379 páginas :
|b ilustraciones.
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490 |
0 |
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|a Acta Horticulturae
|v number 1141
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650 |
0 |
7 |
|a PRODUCTOS AGRICOLAS
|x CALIDAD
|v CONGRESOS
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700 |
1 |
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|a Cantwell, M. I.
|e Organizador de reuniones, etc.
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711 |
2 |
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|a International Conference on Fresh-Cut Produce
|n (3 :
|d 2015 :
|c Davis, CA, USA)
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900 |
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|a 2017
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916 |
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|a Centro Catalográfico
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949 |
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|a CSA -CSA
|