Traitler, H., Coleman, B., & Hofmann, K. 1. (2015). Food industry design, technology and innovation. Hoboken, New Jersey: Wiley-Blackwell.
Chicago Style CitationTraitler, Helmut, Birgit Coleman, and Karen 1982- Hofmann. Food Industry Design, Technology and Innovation. Hoboken, New Jersey: Wiley-Blackwell, 2015.
MLA CitationTraitler, Helmut, Birgit Coleman, and Karen 1982- Hofmann. Food Industry Design, Technology and Innovation. Hoboken, New Jersey: Wiley-Blackwell, 2015.
Warning: These citations may not always be 100% accurate.