Cita APA

(1999). Food and agriculture in the Czech Republic: From a velvet transition to the challenges of EU accession. Washington, D.C.: The World Bank.

Citación estilo Chicago

Food and Agriculture in the Czech Republic: From a Velvet Transition to the Challenges of EU Accession. Washington, D.C.: The World Bank, 1999.

Cita MLA

Food and Agriculture in the Czech Republic: From a Velvet Transition to the Challenges of EU Accession. Washington, D.C.: The World Bank, 1999.