Birchfield, J. C. 1. (1988). Design and layout of foodservice facilities. New York: Van Nostrand Reinhold.
Citación estilo ChicagoBirchfield, John C. 1930-. Design and Layout of Foodservice Facilities. New York: Van Nostrand Reinhold, 1988.
Cita MLABirchfield, John C. 1930-. Design and Layout of Foodservice Facilities. New York: Van Nostrand Reinhold, 1988.
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