Cita APA

Bakalis, S., Birkhofer, B., Cox, P., Foegeding, E. A., Foster, T., Norton, I. T., & Spyropoulos, F. (2011). Practical food rheology: An interpretative approach. Chichester, West Sussex: Wiley-Blackwell.

Citación estilo Chicago

Bakalis, Serafim, Beat Birkhofer, Philip Cox, E. Allen Foegeding, Tim Foster, Ian T. Norton, y Fotios Spyropoulos. Practical Food Rheology: An Interpretative Approach. Chichester, West Sussex: Wiley-Blackwell, 2011.

Cita MLA

Bakalis, Serafim, et al. Practical Food Rheology: An Interpretative Approach. Chichester, West Sussex: Wiley-Blackwell, 2011.

Precaución: Estas citas no son 100% exactas.