Cita APA

Montero Díaz, M. L. 1., & Ross, C. (2021). Application of emerging sensory methodologies to characterize ready-to-eat-meals. Washington.

Citación estilo Chicago

Montero Díaz, María Laura 1983-, y Carolyn Ross. Application of Emerging Sensory Methodologies to Characterize Ready-to-eat-meals. Washington, 2021.

Cita MLA

Montero Díaz, María Laura 1983-, y Carolyn Ross. Application of Emerging Sensory Methodologies to Characterize Ready-to-eat-meals. Washington, 2021.