Anderson, K. 1. (2004). Implications of genetically modified food technology policies for Sub-Saharan Africa. Washington, DC: The World Bank, Development Research Group Trade Team.
Chicago Style CitationAnderson, Kym 1950-. Implications of Genetically Modified Food Technology Policies for Sub-Saharan Africa. Washington, DC: The World Bank, Development Research Group Trade Team, 2004.
MLA CitationAnderson, Kym 1950-. Implications of Genetically Modified Food Technology Policies for Sub-Saharan Africa. Washington, DC: The World Bank, Development Research Group Trade Team, 2004.
Warning: These citations may not always be 100% accurate.