Antibacterial and antifungal effects of ozonated essential oil of sacha inchi, calcium hydroxide, and the combination of both against enterococcus faecalis and candida albicans : an in vitro study = Efecto antibacteriano y antifúngico del aceite esencial ozonizado de sacha inchi, hidróxido de calcio y la combinación de ambos frente al Enterococcus faecalis y Candida albicans : estudio in vitro /

The biggest challenge in root canal treatment is the elimination of microorganisms; there-fore, new techniques are continually sought to achieve success. The agar diffusion method was used to determine the antibacterial and antifungal effect of ozonated Sacha Inchi essential oil, calcium hydroxide p...

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Bibliographic Details
Main Author: Llaque Bardales, María I. (Autor/a)
Other Authors: García Rupaya, Carmen Rosa (Autor/a)
Format: Article
Language:English
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