Fiebre de leche /
Milk fever. A review. Milk fever is an imbalance in calcium metabolism affecting specially high producing dairy cows. lt is caused by are duction in the capacity of hormonal receptors to activate the calcium homeostatic mechanisms. Hence, when plasma calcium level drops below 5 mg/100 mL the animal...
| Main Author: | |
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| Format: | Book |
| Language: | Spanish |
| Online Access: | Ver artículo en línea |
Internet
Ver artículo en líneaSistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
636 |
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| Copy | Available |