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|a Sistema Bibliotecario Universidad de El Salvador
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|a spa
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|b M385a
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|a Martínez Hernández, Marta Noemí
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| 245 |
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|a Análisis bacteriológico de alimentos cárnicos procesados
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| 260 |
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|a San Salvador :
|b Universidad de El Salvador,
|c 1979
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|a 69 h
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| 502 |
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|a Tesis (Lic. en Biología) -- Universidad de El Salvador
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| 650 |
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|a CARNE (PRODUCTOS DERIVADOS)-BACTERIOLOGIA
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| 700 |
1 |
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|a Ghazarian, Krikor Barsegh
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