|
|
|
|
LEADER |
00954nam a2200253 a 4500 |
001 |
000000027480 |
003 |
OSt |
005 |
20151206135313.0 |
008 |
151206b xxu||||| |||| 00| 0 eng d |
040 |
|
|
|a Sistema de Bibliotecas UNAH
|
082 |
0 |
|
|a 615.954-C91
|
245 |
0 |
0 |
|a CRC handbook of naturally occurring food toxicants
|c edited by Miloslav Rechcigl
|
260 |
|
|
|a Boca Ratón, Florida
|b CRC
|c 1984
|
300 |
|
|
|a 339 p.
|b tablas
|
490 |
0 |
|
|a (CRC series in nutrition and food)
|
504 |
|
|
|a Incluye bibliografía
|
650 |
|
4 |
|a ALIMENTOS-ANÁLISIS
|v MANUALES
|
650 |
|
4 |
|a INTOXICACIÓN POR ALIMENTOS
|v MANUALES
|
700 |
1 |
|
|0 Rechcigl, Miloslav
|e editor
|
740 |
0 |
|
|a Handbook of naturally occurring food toxicants.
|
942 |
|
|
|2 ddc
|c LB
|
999 |
|
|
|c 27480
|d 27480
|
952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 615_000000000000000_954C91
|7 0
|9 94375
|a CG
|b BC
|l 0
|o 615.954-C91
|p 386455
|y LB
|
952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 615_000000000000000_954C91
|7 0
|9 94376
|a CG
|b BC
|l 0
|o 615.954-C91
|p 386456
|y LB
|