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|a Sistema de Bibliotecas UNAH
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|c 36474
|d 36474
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| 082 |
0 |
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|a 641.1-M29
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| 245 |
0 |
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|a Manual sobre necesidades nutricionales del hombre
|c Por R. Passmore... [et al.].
|
| 260 |
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|
|a Roma
|b FAO
|b OMS
|c 1975
|
| 300 |
|
|
|a 74 p.
|b diagrs.
|
| 490 |
0 |
|
|a (Estudio sobre nutrición
|v 28)
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| 650 |
|
4 |
|a NUTRICION
|9 1101
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| 650 |
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4 |
|a ALIMENTOS
|x COMPOSICION
|9 23425
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| 700 |
1 |
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|a Passmore, R.
|9 23578
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| 942 |
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|2 ddc
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| 952 |
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|2 ddc
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|6 641_000000000000000_1M29
|7 0
|9 116377
|a CG
|b BC
|l 0
|o 641.1-M29
|p 399256
|y LB
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| 952 |
|
|
|0 0
|1 0
|2 ddc
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|6 641_000000000000000_1M29
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|9 116378
|a BLA
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|l 0
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|p BLA130795430
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| 952 |
|
|
|0 0
|1 0
|2 ddc
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|6 641_000000000000000_1M29
|7 0
|9 116379
|a BLA
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|o 641.1-M29
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