|
|
|
|
| LEADER |
01635nam a2200313 a 4500 |
| 001 |
000000036967 |
| 003 |
OSt |
| 005 |
20160722145154.0 |
| 008 |
160722b sp ||||| |||| 00| 0 spa d |
| 040 |
|
|
|a Sistema de Bibliotecas UNAH
|
| 082 |
0 |
|
|a 664.0287-L93
|
| 100 |
1 |
|
|a Luck, Erich
|
| 245 |
1 |
0 |
|a Conservación química de los alimentos
|b sustancias,acciones, métodos
|c Erich Luck
|
| 260 |
|
|
|c 1981
|a Zaragoza
|b Acribia
|
| 300 |
|
|
|a 243 p.
|
| 504 |
|
|
|a Bibliografía: p. 203-235
|
| 650 |
|
4 |
|a ALIMENTOS
|x ADITIVOS
|
| 650 |
|
4 |
|a ALIMENTOS
|x CONSERVACIÓN
|
| 942 |
|
|
|2 ddc
|c LB
|
| 999 |
|
|
|c 36967
|d 36967
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_000000000000000_0287L93
|7 0
|9 117658
|a CG
|b BC
|l 2
|o 664.0287-L93
|p 409002
|r 2016-04-18
|s 2016-04-11
|y LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_000000000000000_0287L93
|7 0
|9 117659
|a CG
|b BC
|l 1
|o 664.0287-L93
|p 409003
|r 2016-04-07
|s 2016-04-01
|y LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_000000000000000_0287L93
|7 1
|9 117660
|a LCP
|b BC
|l 0
|o 664.0287-L93
|p BC130796712
|y LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_000000000000000_0287L93
|7 0
|9 117661
|a CG
|b BC
|l 0
|o 664.0287-L93
|p 409004
|y LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_000000000000000_0287L93
|7 0
|9 117662
|a BLA
|b BLA
|l 0
|o 664.0287-L93
|p BLA130796714
|y LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_000000000000000_0287L93
|7 0
|9 117663
|a BLA
|b BLA
|l 0
|o 664.0287-L93
|p BLA130796715
|y LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_000000000000000_0287L93
|7 0
|9 117664
|a BLA
|b BLA
|l 0
|o 664.0287-L93
|p BLA130796716
|y LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_000000000000000_0287L93
|7 0
|9 117665
|a BLA
|b BLA
|l 0
|o 664.0287-L93
|p BLA130796717
|y LB
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 664_000000000000000_0287L93
|7 0
|9 117666
|a BLA
|b BLA
|l 0
|o 664.0287-L93
|p BLA130796718
|y LB
|