Certification systems for organic farms and foodstuffs in EECmember states
Sumario (En)
| Autor principal: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | Spanish |
| Materias: |
| LEADER | 00755nam a2200289 i 4500 | ||
|---|---|---|---|
| 007 | ta | ||
| 040 | |a Universidad Nacional Agraria |b spa | ||
| 907 | |a E71 | ||
| 911 | |a AM | ||
| 978 | |a EMF | ||
| 979 | |a 04-12-2000 | ||
| 991 | |a DOC | ||
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| 035 | |a 011550 | ||
| 041 | |a spa | ||
| 092 | |a F08 G216m | ||
| 100 | 1 | |a Brul, P.B.W.=700 1 |a Van Elzakker, B.J. | |
| 245 | 1 | 0 | |a Certification systems for organic farms and foodstuffs in EECmember states |
| 773 | 0 | # | |t Memoria |d San José (Costa Rica) , 1995 |
| 300 | |a p. 247-258 | ||
| 520 | |a Sumario (En) | ||
| 650 | 7 | |a AGRICULTURA ORGANICA | |
| 650 | 7 | |a PRODUCTOS FRESCOS | |
| 650 | 7 | |a CERTIFICACION | |
| 650 | 7 | |a EUROPA | |
| 942 | |c BK |2 agris | ||
| 952 | |a 01 |b 01 |8 CG |c CG |y BK |p D0435/00 |o F08 G216m | ||