Lloyd, L., McDonald, B., & Crampton, E. (1978). Fundamentals of nutrition (2. ed.). Zaragoza (España): W.H. Freeman and Company.
Chicago Style CitationLloyd, L.E., B.E McDonald, and E.W Crampton. Fundamentals of Nutrition. 2. ed. Zaragoza (España): W.H. Freeman and Company, 1978.
MLA CitationLloyd, L.E., B.E McDonald, and E.W Crampton. Fundamentals of Nutrition. 2. ed. Zaragoza (España): W.H. Freeman and Company, 1978.
Warning: These citations may not always be 100% accurate.