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| LEADER |
01225nam a2200409 i 4500 |
| 007 |
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| 040 |
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|a Universidad Nacional Agraria
|b spa
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| 907 |
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|a E10
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| 908 |
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|a E16
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| 911 |
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|a MS
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| 978 |
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|a RSM
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| 979 |
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|a 12-07-2010
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| 991 |
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|a TEXTO
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| 991 |
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|a JUROS1
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| 020 |
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|a ISBN 978-987-9355-64-01
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| 035 |
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|a 030746
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| 041 |
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|a spa
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| 092 |
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|a E10 C898
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| 100 |
1 |
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|a Craviotti, C.
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| 245 |
1 |
4 |
|a Los "nuevos" productores : alimentos de alto valor y reestructuraciones agrarias
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| 260 |
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|a Buenos Aires (Argentina) :
|b CICCUS,
|c 2008
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| 264 |
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|a Buenos Aires (Argentina) :
|b CICCUS,
|c 2008
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| 300 |
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|a 221 p.
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| 490 |
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|a Coleccion "Trabajo, integracion y sociedad (Argentina)
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| 500 |
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|a Ilus.; 73 ref.
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| 650 |
|
7 |
|a PRODUCCION ALIMENTARIA
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| 650 |
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7 |
|a ALIMENTOS
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| 650 |
|
7 |
|a ESTUDIOS DE CASOS PRACTICOS
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| 650 |
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7 |
|a DISTRIBUCION GEOGRAFICA
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| 650 |
|
7 |
|a PAISES EN DESARROLLO
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| 653 |
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|a PRODUCTORES
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| 653 |
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|a DESARROLLO LOCAL
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| 942 |
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|c BK
|2 agris
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| 952 |
|
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1128/10c01
|o E10 C898
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1129/10c02
|o E10 C898
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1130/10c03
|o E10 C898
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| 952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1131/10c04
|o E10 C898
|