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LEADER |
00917nam a2200373 i 4500 |
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ta |
040 |
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|a Universidad Nacional Agraria
|b spa
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907 |
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|a D50
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908 |
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|a S01
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911 |
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|a MS
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978 |
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|a RSM
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979 |
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|a 15-10-2010
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991 |
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|a TEXTO
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991 |
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|a ROSOCT1
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020 |
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|a ISBN 978-92-5-306493-9
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035 |
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|a 031149
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041 |
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|a spa
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092 |
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|a D50 O68 2010
|
110 |
1 |
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|a FAO, Roma (Italia)
|
710 |
1 |
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|a OMS, Roma (Italia)
|
245 |
1 |
0 |
|a Comision del codex alimentarius : Manual de procedimiento
|
250 |
|
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|a 19. ed.
|
260 |
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|a Roma (Italia) :
|b ,
|c 2010
|
264 |
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|a Roma (Italia) :
|b ,
|c 2010
|
300 |
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|a 203 p.
|
490 |
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|a Codex alimentarius (FAO)
|
500 |
|
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|a Ilus.
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650 |
|
7 |
|a CODEX ALIMENTARIUS
|
650 |
|
7 |
|a NORMAS
|
650 |
|
7 |
|a GRUPOS DE INTERES
|
650 |
|
7 |
|a RIESGO
|
653 |
|
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|a MANUALES
|
942 |
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|c BK
|2 agris
|
952 |
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|a 01
|b 01
|8 CG
|c CG
|y BK
|p L1654/10
|o D50 O68 2010
|