Evaluation of certain food additives and contaminants: Seventy-fourth report of the Joint FAO/WHO expert commitee on food additives - FAO, Roma (Italia); WHO, Geneva (Suiza) (Rome (Italy), 2011)
Ilus. ; 46 ref.
Keywords: ADITIVOS ALIMENTARIOS; DIETA; CONTAMINANTES; SUSTANCIAS TOXICAS; TECNICAS ANALITICAS; ORGANISMOS INTERNACIONALES