|
|
|
|
| LEADER |
00883nam a2200325 i 4500 |
| 007 |
ta |
| 040 |
|
|
|a Universidad Nacional Agraria
|b spa
|
| 907 |
|
|
|a L51
|
| 911 |
|
|
|a AS
|
| 978 |
|
|
|a FMR
|
| 979 |
|
|
|a 06-10-2010
|
| 991 |
|
|
|a PP
|
| 991 |
|
|
|a FMR/OCT/10
|
| 035 |
|
|
|a 049140
|
| 041 |
|
|
|a spa
|
| 092 |
|
|
|a PP L51 M627
|
| 110 |
1 |
|
|a Midia Relaciones S.A. de C.V., Mexico (Mexico)
|
| 245 |
1 |
0 |
|a Naturaleza, efectos y ventajas de las enzimas en la alimentacion de las aves
|
| 773 |
0 |
# |
|k Tecnologia Avipecuaria en Latinoamerica (Mexico)
|z IáN 0187-7410
|z IáN 0187-7410
|g v. 9(100) p.9-10
|
| 500 |
|
|
|a Ilus., ref.
|
| 650 |
|
7 |
|a AVES DE CORRAL
|
| 650 |
|
7 |
|a ENZIMAS
|
| 650 |
|
7 |
|a ALIMENTACION DE LOS ANIMALES
|
| 650 |
|
7 |
|a PRODUCTIVIDAD
|
| 650 |
|
7 |
|a CALIDAD
|
| 650 |
|
7 |
|a CARNE
|
| 650 |
|
7 |
|a HUEVOS
|
| 650 |
|
7 |
|a MEXICO
|
| 653 |
|
|
|a TECNOLOGIA AVIPECUARIA
|
| 942 |
|
|
|c BK
|2 agris
|