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LEADER |
00923nam a2200337 i 4500 |
007 |
ta |
040 |
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|a Universidad Nacional Agraria
|b spa
|
911 |
|
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|a M
|
978 |
|
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|a TCAB
|
979 |
|
|
|a 20/09/2017
|
980 |
|
|
|a MDR
|
981 |
|
|
|a 27/09/2017
|
991 |
|
|
|a TEXTO
|
991 |
|
|
|a TCAB270917
|
991 |
|
|
|a 200917
|
020 |
|
|
|a ISBN: 978-607-17-0266-1
|
035 |
|
|
|a 062984
|
041 |
|
|
|a spa
|
092 |
|
|
|a 647.94 H557
|
100 |
1 |
|
|a Hernandez Castillo, Claudia
|
245 |
1 |
0 |
|a Calidad en el servicio
|
260 |
|
|
|a Mexico (Mexico) :
|b Trillas,
|c 2009
|
264 |
|
|
|a Mexico (Mexico) :
|b Trillas,
|c 2009
|
300 |
|
|
|a 127 p.
|
500 |
|
|
|a Ilus.
|
653 |
|
|
|a ADMINISTRACION HOTELERA
|
653 |
|
|
|a ADMINISTRACION DE INDUSTRIAS DE SERVICIO
|
942 |
|
|
|c BK
|2 agris
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0142/17c01
|o 647.94 H557
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0143/17c02
|o 647.94 H557
|
952 |
|
|
|a 01
|b 01
|8 CG
|c CG
|y BK
|p L0144/17c03
|o 647.94 H557
|