Institute of Traditional Korean Food, Ham, K., & Harris, R. (2009). The beauty of korean food: With 100 best-loved recipes : the research and development project for the standardization of korean cuisine. Korea del Sur: Institute of Traditional Korean Food : Hollym.
Chicago Style CitationInstitute of Traditional Korean Food, Kiyung Ham, and Richard Harris. The Beauty of Korean Food: With 100 Best-loved Recipes : The Research and Development Project for the Standardization of Korean Cuisine. Korea del Sur: Institute of Traditional Korean Food : Hollym, 2009.
MLA CitationInstitute of Traditional Korean Food, Kiyung Ham, and Richard Harris. The Beauty of Korean Food: With 100 Best-loved Recipes : The Research and Development Project for the Standardization of Korean Cuisine. Korea del Sur: Institute of Traditional Korean Food : Hollym, 2009.