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Ramos, J.A.
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ALIMENTACION DE LOS ANIMALES
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ARROZ
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BAGAZO
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CUBA
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PULIDO
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ACIDO LACTICO
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AMONIACO
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FERMENTACION
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GANADO BOVINO
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SUBPRODUCTOS DEL AZUCAR
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Obtencion de un alimento fermentado en estado solido a partir del bagacillo de retorno, pulido de arroz e inoculos. Su utilizacion en la alimentacion animal
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Cardenas, J.R.=700 1 Aranda, E.M.
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Obtencion de un alimento fermentado en estado solido a partir del bagacillo de retorno, pulido de arroz e inoculos. Su utilizacion en la alimentacion animal
by
Cardenas, J.R.=700 1 Aranda, E.M.
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INOCULOS
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Institution
Universidad Nacional Agraria
2
Library
Universidad Nacional Agraria
2
Format
Book
2
Author
Cardenas, J.R.=700 1 Aranda, E.M.
2
Hernandez, D.
2
Lagunes, L. del C.
2
Ramos, J.A.
Salgado, S.
2
Language
Spanish
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