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1
Occurrence of mycotoxins in alfalfa (Medicago sativa L.), sorghum [Sorghum bicolor (L.) Moench], and grass ( Cenchrus ciliaris L.) retailed in the state of nuevo león, México /
Artículo
2
Effects of feeding different linseed sources on omasal fatty acid flows and fatty acid profiles of plasma and milk fat in lactating dairy cows /
Artículo
3
Energy efficiency and its relationship with milk, body, and intake traits and energy status among primiparous Nordic Red dairy cattle /
Artículo
4
Rumination and its relationship to feeding and lying behavior in Holstein dairy cows /
Artículo
5
Effect of fat additions to diets of dairy cattle on milk production and components: A meta-analysis and meta-regression /
Artículo
6
Rates of particle size reduction and passage are faster for legume compared with cool-season grass, resulting in lower rumen fill and less effective fiber /
Artículo
7
Effects of partially replacing dietary starch with dry glycerol in a lactating cow diet on ruminal fermentation during continuous culture /
Artículo
8
Influence of starter protein content on growth of dairy calves in an enhanced early nutrition program /
Artículo
9
Effect of a dual-purpose inoculant on the quality and nutrient losses from corn silage produced in farm-scale silos /
Artículo
10
Molecular basis of protein structure in combined feeds (hulless barley with bioethanol coproduct of wheat dried distillers grains with solubles) in relation to protein rumen degradation kinetics and intestinal availability in dairy cattle /
por Zhang, X.
Artículo
11
A reduction in milking frequency and feed allowance improves dairy cow immune status /
Artículo
12
Invited review : Strategies for promoting productivity and health of dairy cattle by feeding nonforage fiber sources /
Artículo
13
Effect of phytase in pig diets with corn co-products /
Artículo
14
Invited review : Role of physically effective fiber and estimation of dietary fiber adequacy in high-producing dairy cattle /
Artículo
15
Comparison of effects of dietary coconut oil and animal fat blend on lactational perfomance of Holstein cows fed a high-starch diet /
Artículo
16
Milk production from pasture.
Publicado 2002
Libro
17
Forage quality, evaluation, and utilization /
Publicado 1994
Procedimiento de la Conferencia Libro
18
Oat science and technology /
Publicado 1992
Libro
19
Behavioural mechanisms of food selection /
Publicado 1990
Procedimiento de la Conferencia Libro
20
Cybersecurity at feed mills : why it matters and what steps to take. /
Artículo
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