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1
Micropropagation of selected rootcrops, palms, citrus and ornamental species,
“...FAO Plant Production and Protection Paper (FAO)...”
Libro
2
Pesticide residues in food 2014: Joint FAO/WHO meeting on pesticide residues. Report of the joint meeting of the FAO panel of experts on pesticide residues in food and the Who core aáeáment group on pesticide residues Rome, Italy, 16-25 september 2014
Publicado 2014
“...FAO plant production and protection paper (FAO)...”
Libro
3
Quality declared planting material: protocols and standards for vegetatively propagated crops
por Fajardo, J.
Publicado 2010
“...FAO plant production and protection paper (FAO)...”
Libro
4
Food legume crops: improvement and production. Based on lectures delivered at the first FAO/ Dania training course for Africa and near east, held in Iran, may-august 1975
Publicado 1977
“...Fao Plant Production and Protection Paper (FAO)...”
Libro
5
Pesticides residues in food-1998. Evaluations part 1-residues volume 1. sponsored jointly by FAO and WHO, Joint meeting of the FAO panel of experts on pesticide residues in food and the environment and the WHO expert group on pesticide residues, Rome, 21-30 september 1998
Publicado 1998
“...FAO: Plant Production and Protection Paper (FAO)...”
Libro
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