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1
Química de los alimentos : mecanismos y teoría
by Wong, Dominic W. S.
Published 1995
Book
2
Química del agua : manual de laboratorio
Published 1992
Book
3
Nondestructive Activation Analysis : with Nuclear Reactors and Radioactive Neutron sources
Published 1981
Book
4
Análisis por activación neutrónica: teorìa practica y aplicaciones
by Travesi, Antonio
Published 1975
Book
5
Diagnòstico industrial; anàlisis de empresas
by Pennycvick, K.
Published 1971
Book
6
Tratamiento de los desechos industriales de cuero : una propuesta quimioecológica
by Ruíz Alcedo, Yazmín
Published 2000
Thesis Book
7
Diagnóstico de los efluentes y vertidos de una fábrica de cerveza y refrescos
by Downer Arispe, Ela Yariela
Published 1999
Thesis Book
8
Ciencia de la leche : principios de técnica lechera
by Alais, Charles
Published 1970
Book
9
Color of Foods
by Mackinney, Gordon
Published 1962
Book
10
Methodology for Analyical Toxicology
by Sunshine, Irving, ed.
Published 1975
Book
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