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1
Propuesta técnica y financiera de un proceso para la producción de aceites microbianos (TAGs) a partir de una bacteria bioingenierizada del género Rhodococcus que utiliza suero láctico como fuente de carbono /
by Quirós Cordero, Andrea 1997-
Published 2022
Ver documento en repositorio
Thesis Book
2
Animal nutrition /
Published 2011
Book
3
Colesterol bueno, colesterol malo /
by Roth, Eli M.
Published 1997
Book
4
Manual de química y bioquímica de los alimentos /
by Coultate, Tom P.
Published 1998
Book
5
Comparative avian nutrition /
by Klasing, Kirk C.
Published 1998
Book
6
Bioquímica /
Published 2001
Book
7
Phospholipids : chemistry, metabolism and function /
by Ansell, G. B.
Published 1964
Book
8
Biología general para la formación de docentes de la educación primaria /
by Meynard Alvarado, Oscar Emilio
Published 2009
Book
9
Fisiología de las plantas /
by Salisbury, Frank B.
Published 2000
Book
10
Nutrición del deportista /
Published 2000
Book
11
Guía de estudio para el libro química orgánica y bioquímica de Burton y Routh /
by Elizondo, Rosario
Published 1997
Book
12
Atlas de biología : los mecanismos de la vida.
Published 2003
Book
13
Plant lipid biochemistry : the biochemistry of fatty acids and acyl lipids with particular reference to higher plants and algae /
by Hitchcock, C.
Published 1971
Book
14
Moléculas biológicas /
by Smith, Chris A.
Published 1997
Book
15
Biomoléculas : lecciones de bioquímica estructural /
by Macarulla, José M.
Published 1993
Book
16
Biochemical problems of lipids.
Published 1956
Book
17
Biochemistry : digestion, absorption, transport and storage /
by Deuel, Harry J.
Published 1955
Book
18
Bioquímica /
Published 2013
Book
19
Principles of biochemistry /
Book
20
Lípidos /
by Chapman, Dennis
Published 1973
Book
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