Showing
1 - 4
results of
4
for search '
'
Skip to content
VuFind
Language
English
Español
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Reset Filters
Suggested Topics:
QUESO CHEDDAR
Reset Filters
Show filters (1)
Suggested Topics:
QUESO CHEDDAR
Search Results
Suggested Topics within your search.
Suggested Topics within your search.
QUESO CHEDDAR
QUESOS
2
FABRICACION
1
PROCESAMIENTO
1
QUESO GOUDA
1
Showing
1 - 4
results of
4
for search '
'
, query time: 0.01s
Refine Results
Sort
Relevance
Date Descending
Date Ascending
Call Number
Author
Title
1
Practical cheesemaking /
by
Wilster, Gustav Hans n. 1893
,
Wilster, Gustav Hans n. 1893
Published 1969
Call Number:
Loading...
Located:
Loading...
Book
Loading...
Show QR Code
2
Practical Cheddar cheese manufacture : a manual for cheesemakers
by
Wilster, Gustav Hans n. 1893
,
Wilster, Gustav Hans n. 1893
Published 1944
Call Number:
Loading...
Located:
Loading...
Book
Loading...
Show QR Code
3
Efecto de la adición de un acelerador enzimático de madurez sobre el grado de proteólisis y la textura de un queso cheddar tipo americano. /
by
Esquivel Rodríguez, Patricia 1969-
Published 1993
Call Number:
Loading...
Located:
Loading...
Ver documento en repositorio
Thesis
Book
Show QR Code
4
Elaboración de queso Cheddar y queso tipo Gouda (Romano "Caprino") para la Escuela Centroamericana de Ganadería /
by
Víquez Víquez, Olga Martha
,
Víquez Víquez, Olga Martha
Published 1988
Call Number:
Loading...
Located:
Loading...
Thesis
Book
Loading...
Show QR Code
Search Tools:
Get RSS Feed
—
Email this Search
Back
Narrow Search
Institution
Universidad de Costa Rica
4
Library
Universidad de Costa Rica
4
Format
Book
4
Thesis
2
Call Number
T - Technology
2
Author
Wilster, Gustav Hans n. 1893
2
Esquivel Rodríguez, Patricia 1969-
1
Mayorga Jiménez, Randall
1
Víquez Víquez, Olga Martha
1
Language
English
2
Spanish
2
Year of Publication
From:
To:
×
Loading...