Food analysis : theory and practice / Yeshajahu Pomeranz,Clifton E. Meloan

by Pomeranz, Yeshajahu

Health protection branch : official methods of analysis

Physical properties of foods / edited by Micha Peleg, Edward B. Bagley

by Peleg, Micha

Principles of sensory evaluation of food / by Maynard A. Amerine, Rose Marine Pangborn, Edward B. Roessler

by Amerine, Maynard A.

Food analysis : theory and practice / by Yeshajahu Pomeranz and Clifton E. Meloan

by Pomeranz, Yeshajahu

Food analysis : theory and practice / Yeshajahu Pomeranz, Clifton E. Meloan

by Pomeranz, Yeshajahu

Commodities / P. G. Martín ; prerared by with the support of the swedich international development authority (sida)

by Martín, P. G.