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1

Evaluación de vainas de Acacia macracantha en ración balanceada para conejos en crecimiento /

Evaluación de vainas de Acacia macracantha en ración balanceada para conejos en crecimiento /

by Espejo-Díaz, Miguel Alejandro

Article

2

Aspectos aplicados de la biotecnología /

Aspectos aplicados de la biotecnología /

Published 1999

Book

3

Oyster mushroom : a diarrhoea remedy for piglets /

Oyster mushroom : a diarrhoea remedy for piglets /

by Wedzeral, Matthew

Article

4

Lactation performance and digestibility of forages and diets in dairy cows fed a hemicellulose extract /

Lactation performance and digestibility of forages and diets in dairy cows fed a hemicellulose extract /

Article

5

Molecular basis of protein structure in combined feeds (hulless barley with bioethanol coproduct of wheat dried distillers grains with solubles) in relation to protein rumen degradation kinetics and intestinal availability in dairy cattle /

Molecular basis of protein structure in combined feeds (hulless barley with bioethanol coproduct of wheat dried distillers grains with solubles) in relation to protein rumen degrad...

by Zhang, X.

Article

6

Estrés calórico /

Estrés calórico /

by Sullivan, Jim

Article

7

Nueva herramienta para medir la calidad de la alfalfa /

Nueva herramienta para medir la calidad de la alfalfa /

by Undersander, Dan

Article

8

Brown midrib corn silage fed during the peripartal period increased intake and resulted in a persistent increase in milk solids yield of Holstein cows /

Brown midrib corn silage fed during the peripartal period increased intake and resulted in a persistent increase in milk solids yield of Holstein cows /

Article

9

Cómo escoger la enzima correcta en dietas de pollos. /

Cómo escoger la enzima correcta en dietas de pollos. /

by Dos Santos, Tiago Tedeschi

Article

10

Enzimas fibrolíticas exógenas en la digestibilidad In Vitro de cinco ecotipos de Brachiaria /

Enzimas fibrolíticas exógenas en la digestibilidad In Vitro de cinco ecotipos de Brachiaria /

Article

11

Emulsificantes en la dieta para ahorros en energía y en el costo del alimento /

Emulsificantes en la dieta para ahorros en energía y en el costo del alimento /

by Rovers, Marc

Article

12

How to improve digestibility of all nutrients? /

How to improve digestibility of all nutrients? /

Article

13

Milk production, nitrogen balance, and fiber digestibility prediction of corn, whole plant grain sorghum, and forage sorghum silages in the dairy cow /

Milk production, nitrogen balance, and fiber digestibility prediction of corn, whole plant grain sorghum, and forage sorghum silages in the dairy cow /

Article

14

Déle seguimiento a los amino ácidos para mejorar la producción de proteína /

Déle seguimiento a los amino ácidos para mejorar la producción de proteína /

by Kononoff, P.J.

Article

15

Uso de fitasas en alimento para peces y camarones : revisión general /

Uso de fitasas en alimento para peces y camarones : revisión general /

by Lemos, Daniel

Article

16

Ponga en perspectiva las cifras de eficiencia /

Ponga en perspectiva las cifras de eficiencia /

by De Ondarza, Mary Beth

Article

17

Different encapsulation techniques lead to varying levels of nutrient bioavailability /

Different encapsulation techniques lead to varying levels of nutrient bioavailability /

by Barton, Barbara

Article

18

Three nutritional steps for growing healthy animals /

Three nutritional steps for growing healthy animals /

by Rovers, Marc

Article

19

Understanding technology helps in enzyme recovery /

Understanding technology helps in enzyme recovery /

by Lamoine, Jérôme

Article

20

Precise detection of ruminant proteins in feeds /

Precise detection of ruminant proteins in feeds /

by Duijn, Gert van

Article

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