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1
Chiral separations : applications and technology /
Published 1997
Book
2
Enología : fundamentos científicos y tecnológicos /
Published 2000
Book
3
Biochemistry and molecular biology compendium. /
by Lundblad, Roger L.
Published 2007
Book
4
Natural fibers, biopolymers, and biocomposites. /
Published 2005
Book
5
Evaluación química y biológica de concentrados proteicos de origen animal usados en Costa Rica /
by Vargas Cascante, Enrique
Published 1977
Thesis Book
6
Manual de química y bioquímica de los alimentos /
by Coultate, Tom P.
Published 1998
Book
7
Introducción a la bioquímica de los alimentos /
by Braverman, J. B. S.
Published 1990
Book
8
La química y la cocina /
by Córdova Frunz, José Luis
Published 1990
Book
9
Dictionary of nutraceuticals and functional foods /
by Eskin, N. A. Michael
Published 2006
Book
10
Estabilidad oxidativa del aceite de palma durante el proceso de refinación industrial en Costa Rica
Article
11
Análisis bacteriológico de alimentos de venta ambulante
Article
12
Food safety chemistry : toxicant occurrence, analysis and mitigation /
Published 2015
Book
13
Functional foods and nutraceuticals /
by Aluko, Rotimi E.
Published 2012
Book
14
Quimica agricola I. suelos y fertilizantes /
by Primo Yúfera, E.
Published 1973
Book
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