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Elaboración de cerveza a base de sorgo /
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Molina Castro David Ricardo
Published 1988
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Formulación de un preparado alimenticio enriquecido con Sacharomyces cereviciae levadura de cerveza para alimentación de pollos /
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Aviles Marroquín, Wendy Arlene
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Universidad de El Salvador
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Universidad de El Salvador
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Aviles Marroquín, Wendy Arlene
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David Ricardo Molina Castro, Pedro Ernesto Serrano Méndez
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Galdámez Coreas, Nidia Magally,
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Lemus Martínez, Sonia Maricela,
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Melgar Herrera, Karla Lisseth,
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Molina Castro David Ricardo
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El Salvador
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