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Mostrando 81 - 100 Resultados de 245 Para Buscar '"Food science."', tiempo de consulta: 0.04s Limitar resultados
81
Desert Truffles : Phylogeny, Physiology, Distribution and Domestication /
Publicado 2014
Materias: “...Food Science....”
eBook
82
Foodborne Microbial Pathogens : Mechanisms and Pathogenesis /
por Bhunia, Arun.
Publicado 2008
Materias: “...Food Science....”
eBook
83
GAPDH: Biological Properties and Diversity /
por Seidler, Norbert W.
Publicado 2013
Materias: “...Chemistry/Food Science, general....”
eBook
84
Food Safety for Farmers Markets: A Guide to Enhancing Safety of Local Foods /
Publicado 2017
Materias: “...Food Science....”
eBook
85
Cyclic β-Glucans from Microorganisms : Production, Properties and Applications /
Materias: “...Food Science....”
eBook
86
Edible Wild Plants: An alternative approach to food security /
Materias: “...Food Science....”
eBook
87
Lipid Hydroperoxide-Derived Modification of Biomolecules /
Publicado 2014
Materias: “...Food Science....”
eBook
88
Oxidants in Biology A Question of Balance /
Publicado 2008
Materias: “...Chemistry/Food Science, general....”
Enlace del recurso
eBook
89
Transgenic Wheat, Barley and Oats Production and Characterization Protocols /
Publicado 2009
Materias: “...Food Science....”
Enlace del recurso
eBook
90
Food Safety = Behavior : 30 Proven Techniques to Enhance Employee Compliance /
por Yiannas, Frank.
Publicado 2015
Materias: “...Food Science....”
eBook
91
Food Analysis Laboratory Manual /
por Nielsen, S. Suzanne.
Publicado 2010
Materias: “...Food Science....”
eBook
92
Interrelations between Essential Metal Ions and Human Diseases /
Publicado 2013
Materias: “...Chemistry/Food Science, general....”
eBook
93
Molecular Techniques in the Microbial Ecology of Fermented Foods
Publicado 2008
Materias: “...Food Science....”
Enlace del recurso
eBook
94
Metabonomics and Gut Microbiota in Nutrition and Disease /
Publicado 2015
Materias: “...Food Science....”
eBook
95
LED Lighting for Urban Agriculture /
Publicado 2016
Materias: “...Food Science....”
eBook
96
Improved Crop Quality by Nutrient Management
Publicado 1999
Materias: “...Chemistry/Food Science, general....”
Enlace del recurso
eBook
97
Hepatitis A Virus in Food : Detection and Inactivation Methods /
por Sánchez, Glòria.
Publicado 2013
Materias: “...Food Science....”
eBook
98
Radioanalytical Chemistry Experiments
por Attrep, Moses., Kahn, Bernd.
Publicado 2008
Materias: “...Chemistry/Food Science, general....”
Enlace del recurso
eBook
99
Novel Selenium-Mediated Rearrangements and Cyclisations /
por Shahzad, Sohail Anjum.
Publicado 2013
Materias: “...Chemistry/Food Science, general....”
eBook
100
Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment /
Publicado 2010
Materias: “...Food Science....”
eBook
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